{"id":15907,"date":"2023-09-17T15:51:11","date_gmt":"2023-09-17T14:51:11","guid":{"rendered":"https:\/\/tilezza.imagefactory.agency\/?page_id=15907"},"modified":"2026-11-10T12:26:53","modified_gmt":"2026-11-10T11:26:53","slug":"tehnicke-karakteristike","status":"publish","type":"page","link":"https:\/\/tilezza.com\/sr\/tehnicke-karakteristike\/","title":{"rendered":"Tehni\u010dke karakteristike"},"content":{"rendered":"
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tehni\u010dke karakteristike<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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VRSTE PLO\u010cICA<\/h3>

Glazirane plo\u010dice i glazirani podni dekori sa upijanjem vode E < 0.5 % = Gres Porcellanato Smaltato \u2013 grupa B\u00a0Ia<\/strong>, sa parametrima u skladu sa standardom EN 14411, Prilog G. Ove plo\u010dice namenjene su za oblaganje unutra\u0161njih i spolja\u0161njih povr\u0161ina stambenih objekata i objekata javne namene. Odlikuju ih nisko upijanje vode, visoka otpornost na savijanje, velika tvrdo\u0107a i otpornost na habanje.<\/p>

Otpornost na habanje (PEI)<\/h4>

Otpornost glaziranih plo\u010dica na habanje jedan je od parametara za izbor odgovaraju\u0107e plo\u010dice. Ona ozna\u010dava otpornost povr\u0161ine plo\u010dice na mehani\u010dko habanje. \u0160to su mehani\u010dko optere\u0107enje, izlo\u017eenost poda prljav\u0161tini i intenzitet pe\u0161a\u010dkog saobra\u0107aja ve\u0107i, potrebna je ve\u0107a otpornost na habanje. Posebno tvrde \u010destice prljav\u0161tine sa ulica ili iz vrtova postepeno habaju povr\u0161inu plo\u010dica i mogu izazvati nepovratne promene njihovog izgleda. Standard EN ISO 10545-7 razvrstava otpornost na habanje u klase od 0 do 5.<\/p>

PEI klasifikacija i preporu\u010dena primena<\/th><\/tr>
PEI\u00a00<\/td>Ne preporu\u010duje se za podove<\/td>unutra\u0161nje vertikalne obloge i povr\u0161ine po kojima se ne hoda<\/td><\/tr>
PEI\u00a01<\/td>Podovi sa malim optere\u0107enjem i retkim prolaskom, bez rizika od grebanja<\/td>unutra\u0161nje vertikalne obloge, spava\u0107e sobe, hodanje u obu\u0107i sa mekim \u0111onom<\/td><\/tr>
PEI\u00a02<\/td>Podovi sa malim optere\u0107enjem, retkim prolaskom i malom izlo\u017eeno\u0161\u0107u prljav\u0161tini<\/td>unutra\u0161nje prostorije stanova koje nisu neposredno povezane sa spolja\u0161njim prostorom<\/td><\/tr>
PEI\u00a03<\/td>Podovi sa srednjim optere\u0107enjem i umerenom izlo\u017eeno\u0161\u0107u prljav\u0161tini<\/td>unutra\u0161nje prostorije porodi\u010dnih ku\u0107a, hotelske sobe i sli\u010dni prostori koji nisu neposredno povezani sa spolja\u0161njim prostorom<\/td><\/tr>
PEI\u00a04<\/td>Podovi sa velikim optere\u0107enjem, intenzivnim prolaskom i ve\u0107om izlo\u017eeno\u0161\u0107u prljav\u0161tini<\/td>unutra\u0161nji prostori kancelarija, hotela i prodavnica u tr\u017enim centrima, ulazni prostori porodi\u010dnih ku\u0107a, balkoni, terase i manje izlo\u017eene spolja\u0161nje povr\u0161ine<\/td><\/tr>
PEI\u00a05<\/td>Podovi sa veoma velikim optere\u0107enjem i visokom izlo\u017eeno\u0161\u0107u habanju<\/td>unutra\u0161nji i ulazni prostori prodavnica, restorana i javnih zgrada, stepeni\u0161ta i spolja\u0161nje povr\u0161ine<\/td><\/tr><\/tbody><\/table><\/div>

Podatak o otpornosti na habanje naveden je pored slike podne plo\u010dice.<\/p>

Otpornost na klizanje<\/h4>

U pojedinim prostorima bezbednost je posebno va\u017ena. Svi u\u010desnici u izboru i odre\u0111ivanju podnih obloga \u2014 proizvo\u0111a\u010di, arhitekte, distributeri, izvo\u0111a\u010di i drugi \u2014 odgovorni su da obezbede povr\u0161ine prikladne za predvi\u0111enu namenu, koje ne predstavljaju bezbednosni rizik za korisnike.<\/p>

U EU ne postoji jedinstvena metoda ispitivanja, a definisani su razli\u010diti zahtevi za protivklizne povr\u0161ine plo\u010dica u prostorima u kojima se hoda u obu\u0107i (DIN 51\u00a0130) ili bosim nogama (DIN\u00a051\u00a0097). Oba ispitivanja izvode se na kosoj ravni.<\/p>

poslovni i industrijski prostori \u2013 DIN 51 130<\/th><\/tr>
grupa<\/td>ugao nagiba<\/td>stepen trenja<\/td>primena<\/td><\/tr>
R 9<\/td>> 6\u00b0 \u2013 10\u00b0<\/td>nizak<\/td>ulazi u ku\u0107e, bolnice i sli\u010dni prostori<\/td><\/tr>
R10<\/td>> 10\u00b0 \u2013 19\u00b0<\/td>normalan<\/td>prodavnice, radionice, male kuhinje<\/td><\/tr>
R 11<\/td>> 19\u00b0 \u2013 27\u00b0<\/td>pove\u0107an<\/td>kuhinje, perionice i radionice sa mokrim povr\u0161inama<\/td><\/tr>
R 12<\/td>> 27\u00b0 \u2013 35\u00b0<\/td>visok<\/td>velike kuhinje, mlekare i sli\u010dni prostori<\/td><\/tr>
R 13<\/td>> 35\u00b0<\/td>veoma visok<\/td>rafinerije masti, mesare i sli\u010dni prostori<\/td><\/tr><\/tbody><\/table><\/div>
prostori u kojima se hoda bosim nogama \u2013 DIN 51 097<\/th><\/tr>
grupa<\/td>ugao nagiba<\/td>stepen trenja<\/td>primena<\/td><\/tr>
A<\/td>\u2265 12\u00b0<\/td>nizak<\/td>svla\u010dionice i bazeni sa dubinom vode od najmanje 80 cm<\/td><\/tr>
B<\/td>\u2265 18\u00b0<\/td>normalan<\/td>saune, bazeni<\/td><\/tr>
C<\/td>\u2265 24\u00b0<\/td>visok<\/td>stepenice pod vodom, ivice bazena i sli\u010dne povr\u0161ine<\/td><\/tr><\/tbody><\/table><\/div>

Logisti\u010dki podaci<\/h4>
\u00a0<\/td>dimenzije u mm<\/td>komada \/ kutija<\/td>m\u00b2 \/ kutija<\/td>kg \/ kutija<\/td>kutija \/ paleta<\/td>m\u00b2 \/ paleta<\/td>neto masa kg \/ paleta<\/td>bruto masa kg \/ paleta*<\/td><\/tr>
FT\/WT<\/td>150 \u00d7 600 \u00d7 10<\/td>14<\/td>1,26<\/td>28<\/td>40<\/td>50,40<\/td>1120<\/td>1150<\/td><\/tr>
FT\/WT<\/td>300 \u00d7 600 \u00d7 10<\/td>6<\/td>1,08<\/td>22<\/td>40<\/td>43,20<\/td>880<\/td>910<\/td><\/tr>
FT\/WT<\/td>200 \u00d7 800 \u00d7 11<\/td>6<\/td>0,96<\/td>24<\/td>48<\/td>46,08<\/td>1152<\/td>1182<\/td><\/tr>
FT\/WT<\/td>400 \u00d7 800 \u00d7 11<\/td>3<\/td>0,96<\/td>24<\/td>27<\/td>25,92<\/td>648<\/td>678<\/td><\/tr>
FT<\/td>600 x 600 x 10<\/td>3<\/td>1,08<\/td>23<\/td>32<\/td>34,56<\/td>736<\/td>766<\/td><\/tr><\/tbody><\/table><\/div>

*uklju\u010duju\u0107i masu drvene palete \/ \u00b15%<\/p>

PODNE PLO\u010cICE<\/td><\/tr>
tehni\u010dke karakteristike<\/td>standard<\/td>zahtevi standarda EN 14411, Prilog G, B la<\/td><\/tr>
dimenzije<\/td>EN ISO 10545-2<\/td>190< S < 410 cm2\u00a0<\/span>\/ S > 410 cm2<\/span><\/td><\/tr>
\u00a0\u00a0\u00a0\u00a0du\u017eina i \u0161irina<\/td>\u00a0<\/td>\u00b10,75 % \/ \u00b10,6 %<\/td><\/tr>
\u00a0\u00a0\u00a0\u00a0debljina<\/td>\u00a0<\/td>\u00b15 %\u00a0~\u00a0<\/span>\u00b110 %<\/td><\/tr>
\u00a0\u00a0\u00a0\u00a0pravolinijskost<\/td>\u00a0<\/td>\u00b10,5 %\u00a0~\u00a0<\/span>\u00b10,5 %<\/td><\/tr>
\u00a0\u00a0\u00a0\u00a0pravougaonost<\/td>\u00a0<\/td>\u00b10,6 %\u00a0~\u00a0<\/span>\u00b10,6 %<\/td><\/tr>
ravnost povr\u0161ine<\/td>EN ISO 10545-2<\/td>\u00a0<\/td><\/tr>
\u00a0\u00a0\u00a0\u00a0u sredini povr\u0161ine<\/td>\u00a0<\/td>\u00b10,5 %\u00a0~\u00a0<\/span>\u00b10,5 %<\/td><\/tr>
\u00a0\u00a0\u00a0\u00a0u sredini ivice<\/td>\u00a0<\/td>\u00b10,5 %\u00a0~\u00a0<\/span>\u00b10,5 % \u00b10,5 %\u00a0~\u00a0<\/span>\u00b10,5 %<\/td><\/tr>
\u00a0\u00a0\u00a0\u00a0u uglovima<\/td>\u00a0<\/td>\u00b10,5 %\u00a0~\u00a0<\/span>\u00b10,5 %<\/td><\/tr>
upijanje vode<\/td>EN ISO 10545-3<\/td>pojedina\u010dno najvi\u0161e 0,6 %<\/td><\/tr>
kvalitet povr\u0161ine<\/td>EN ISO 10545-2<\/td>najmanje 95 % plo\u010dica bez vidljivih nedostataka<\/td><\/tr>
\u010dvrsto\u0107a na savijanje<\/td>EN ISO 10545-4<\/td>\u00a0<\/td><\/tr>
\u00a0\u00a0\u00a0\u00a0debljina<\/td>\u00a0<\/td>najmanje 35 MPa, pojedina\u010dno najmanje 32 MPa<\/td><\/tr>
sila loma<\/td>EN ISO 10545-4<\/td>\u00a0<\/td><\/tr>
\u00a0\u00a0\u00a0\u00a0debljina \u2265 7,5 mm<\/td>\u00a0<\/td>najmanje 1300 N<\/td><\/tr>
otpornost na toplotni \u0161ok<\/td>EN ISO 10545-9<\/td>ne zahteva se<\/td><\/tr>
otpornost na mraz<\/td>EN ISO 10545-12<\/td>zahteva se<\/td><\/tr>
otpornost glaziranih plo\u010dica na pojavu sitnih pukotina u glazuri<\/td>EN ISO 10545-11<\/td>zahteva se<\/td><\/tr>
otpornost na klizanje \u2014 koeficijent trenja<\/td>DIN 51130, DIN 51097<\/td>proizvo\u0111a\u010d navodi vrednost i kori\u0161\u0107enu metodu ispitivanja<\/td><\/tr>
otpornost na habanje<\/td>EN ISO 10545-7<\/td>navesti klasifikaciju<\/td><\/tr>
otpornost na razli\u010dite hemikalije koje se koriste u doma\u0107instvu<\/td>EN ISO 10545-13<\/td>min. GB<\/td><\/tr>
otpornost na niske koncentracije kiselina i baza<\/td>EN ISO 10545-13<\/td>proizvo\u0111a\u010d navodi klasifikaciju<\/td><\/tr>
otpornost na stvaranje mrlja<\/td>EN ISO 10545-14<\/td>ne zahteva se<\/td><\/tr><\/tbody><\/table><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t<\/div><\/div>","protected":false},"excerpt":{"rendered":"

tehni\u010dke karakteristike VRSTE PLO\u010cICA Glazirane plo\u010dice i glazirani podni dekori sa upijanjem vode E < 0.5 % = Gres Porcellanato Smaltato \u2013 grupa B\u00a0Ia, sa parametrima u skladu sa standardom EN 14411, Prilog G. Ove plo\u010dice namenjene su za oblaganje unutra\u0161njih i spolja\u0161njih povr\u0161ina stambenih objekata i objekata javne namene. Odlikuju ih nisko upijanje vode, […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"_acf_changed":false,"site-sidebar-layout":"no-sidebar","site-content-layout":"page-builder","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-15907","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/tilezza.com\/sr\/wp-json\/wp\/v2\/pages\/15907","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tilezza.com\/sr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/tilezza.com\/sr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/tilezza.com\/sr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tilezza.com\/sr\/wp-json\/wp\/v2\/comments?post=15907"}],"version-history":[{"count":3,"href":"https:\/\/tilezza.com\/sr\/wp-json\/wp\/v2\/pages\/15907\/revisions"}],"predecessor-version":[{"id":16486,"href":"https:\/\/tilezza.com\/sr\/wp-json\/wp\/v2\/pages\/15907\/revisions\/16486"}],"wp:attachment":[{"href":"https:\/\/tilezza.com\/sr\/wp-json\/wp\/v2\/media?parent=15907"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}